Dinner in Kenosha

The BEST
Dinner Around!

Looking for the best dinner around? You’re sure to find it at TG’s Restaurant & Pub, one of the oldest and finest restaurants this side of the Rockies! We pride ourselves on offering a comfortable, inviting environment with high-quality food! Throughout its many years of service, the tavern has managed to retain its historic character and image. Legend says that John and Bobby Kennedy would stop by for an occasional dinner visit to talk with folks and grab a bite to eat. Who knows… maybe they sat where you’d be sitting! Hubert Humphrey, along with other famous sports figures and dignitaries, has dined here as well. With food as good as ours, you just never know who’s gonna stop by for a meal on any given day!

Kenosha’s Delicious Dinners

TG’s is known for our hot beef sandwiches, but our menu offers something for everyone! Start off your meal with shareables, including artichoke and spinach dip or our twist on the Wisconsin classic, garlic cheese curds. Then, it’s time to dive into our delicious sandwiches. Trust us, you can’t go wrong with any of them! We’ve got stuff for the kids, too. Finally, be sure to order a homemade desert to finish off the perfect dinner! Thanks to our amazing menu and friendly staff, we have earned a reputation as a clean, family-friendly public establishment and a cornerstone of Kenosha, Wisconsin’s historic lakeshore neighborhood. TG’s Restaurant & Pub is located in the center of downtown tourism, where locals and out-of-towners can enjoy good food and drink. Bring the family in for a great meal today!

Management & Ownership

A business is only as strong as the ownership and management are. Here at TG's we firmly believe in setting the tone with great food & beverage.
kristine brittich, owner, tg's restaurant & pub
Kristine Brittich

OWNER

Lifelong Kenosha resident, with a passion for serving the community, who undertook ownership in Spring of 2019.

justin sawyer, general manager, tg's restaurant & pub
Justin Sawyer

GENERAL MANAGER

15+ years within the food & beverage industry, with a wealth of knowledge & passion for food, wine, and craft beer.